Thank you, Robin. Looks delicious. I happened to see something by Sabina Jules about "doughut holes" made with fonio flour and pumpkin - no recipe, however.

From an eater's perspective, combining one or another millet with sweet potatoes or sweeter types of winter squash (pumpking, butternut) seems like a way to get an interesting flavor range onto the plate.

All the best, Don DO, EL, MI, US NAMA On Fri, Dec 27, 2024 at 12:48 PM Robin Asbell via Collab < collab@lists.millets2023.space> wrote:

I developed this for the National Coop Website, it’s an oldie but a goodie!

[image: Millet_Yam_Cakes_0.jpg]

Millet Yam Cakes <https://www.grocery.coop/recipes/millet-yam-cakes> grocery.coop <https://www.grocery.coop/recipes/millet-yam-cakes> <https://www.grocery.coop/recipes/millet-yam-cakes>

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