Came across one short video on small-scale growing and home processing (threshing & milling) of foxtail millet, and adjacent to that, a much shorter one on traditional harvesting of the same grain. "Foxtail Millet: Beautiful, Healthy & EASY to THRESH & Make into FLOUR! REPLACE 1/2 your Wheat Flour!" Willows Green Permaculture, 26 Feb. 2025 (14:12) https://youtu.be/hjrwO6xUAD4 Shows manual harvest, bundling (mainly at the end), hand threshing, and milling four in a blender. It does not appear that there is any dehulling? (Stefan Dixon and Magali Laville are based in Stirling, Ontario) "Processing Millet, The Traditional Way," Wildheart500, 10 Dec. 2024 (0:56) https://youtube.com/shorts/cO_06kk4RCE Quick review of traditional foxtail millet harvesting, threshing, winnowing, and cleaning. Again, no mention of dehulling (unless the threshing process accomplishes that?). Don Osborn, PhD (East Lansing, MI, US) North American Millets Alliance