Here you go Don - this link should allow everyone to read the article... You're on your own to cook the recipes! https://www.nytimes.com/2024/10/17/well/eat/healthy-whole-grains.html?unlock... [https://static01.nyt.com/images/2024/10/15/well/WELL-GRAINS00/WELL-GRAINS00-facebookJumbo.jpg]<https://www.nytimes.com/2024/10/17/well/eat/healthy-whole-grains.html?unlocked_article_code=1.ZE4.mTfl.Ctu5-8gRP9Rj&smid=url-share> 5 Nutritious Grains Experts Want You to Try<https://www.nytimes.com/2024/10/17/well/eat/healthy-whole-grains.html?unlocked_article_code=1.ZE4.mTfl.Ctu5-8gRP9Rj&smid=url-share> These lesser-known options are nutritional powerhouses — and delicious, too. www.nytimes.com * Cate Cate Batson Baril Market Coordinator | Rodale Institute cate.baril@rodaleinstitute.org<mailto:cate.baril@rodaleinstitute.org> Cell: 775.260.9111 | Office: 610.683.1435 www.rodaleinstitute.org<http://www.rodaleinstitute.org/> [cid:98bde81c-5d6e-4861-b652-684674985eae]<https://outlook.office.com/bookwithme/user/52f54b0ad47248b08ee04209fc6a7ba7@rodaleinstitute.org?anonymous&ep=signature> Book time to meet with me<https://outlook.office.com/bookwithme/user/52f54b0ad47248b08ee04209fc6a7ba7@rodaleinstitute.org?anonymous&ep=signature> ________________________________ From: Collab <collab-bounces@lists.millets2023.space> on behalf of Don Osborn <don@milletsalliance.org> Sent: Sunday, November 10, 2024 3:20 AM To: collab@lists.millets2023.space <collab@lists.millets2023.space> Subject: [Collab] NYTImes on proso, teff & sorghum The New York Times cooking section last month featured an article highlighting teff, sorghum, and "millet," by which I presume is meant proso. "5 Nutritious Grains Experts Want You to Try: These lesser-known options are nutritional powerhouses — and delicious, too," by Robin Catalano, 17 Oct. 2024 https://www.nytimes.com/2024/10/17/well/eat/healthy-whole-grains.html The "five grains" in the article also include the pseudo-cereals, buckwheat and amaranth. If anyone has a subscription to the NYT, could they "gift" this article to the list? That would be most appreciated, Don Osborn, PhD (East Lansing, MI, US) North American Millets Alliance
